Seafood Stew and Salmon Burgers
America's Test Kitchen From Cook's Illustrated - Season 26

Seafood Stew and Salmon Burgers ()

Recipes that work.
Rating

Available  to rent or buy

DESCRIPTION

Test cook Vallery Lomas makes host Julia Collin Davison Crab and Shrimp Stew. Equipment expert Adam Ried reviews gyuto knives. And test cook Becky Hays prepares Fresh Salmon Burgers with Sriracha Mayonnaise for host Bridget Lancaster.