French-Inspired Comfort Food America's Test Kitchen - Season 21
French-Inspired Comfort Food ()
Recipes that work.
Rating
Available to rent or buy
DESCRIPTION
Host Bridget Lancaster cooks a showstopping Beef en Cocotte with Mushroom Sauce, ingredient expert Jack Bishop gives a primer on vinegars, and test cook Keith Dresser prepares a hearty Swiss Chard and Kale Gratin.