Butter-Basted Fish and Succotash
America's Test Kitchen - Season 21

Butter-Basted Fish and Succotash ()

Recipes that work.
Rating

Available  to rent or buy

DESCRIPTION

Host Bridget Lancaster cooks the easiest Butter-Basted Fish Fillets with Garlic and Thyme, ingredient expert Jack Bishop talks frozen seafood, and gadget critic Lisa McManus reveals her top picks for spatulas. Finally, test cook Elle Simone Scott makes Succotash with Butter Beans, Corn, and Red Pepper.